The quickest mini doughnuts ever!

The Quickest Mini Doughnuts Ever! Recipe

No Photo

Have you made this?

 Share your own photo!

Joanie Baker

By
@sugarandspice78

These are so fast to make!! My son loves them! They are also a fun recipe for kids to help decorate!

Rating:

★★★★★ 1 vote

Comments:
Prep:
5 Min

Ingredients

Add to Grocery List

  • 1 can(s)
    refrigerated biscuits
  • ·
    oil for frying
  • TOPPINGS

  • ·
    cinnamon sugar, powdered sugar, glaze, or whatever else you can think of to put on them!

How to Make The quickest mini doughnuts ever!

Step-by-Step

  1. Heat about an inch of oil in a pan on low-medium heat. Or use a deep fryer.
  2. Open biscuits and lay out on a flat surface. Use a apple corer or other circular utensil to make a hole in the center of each biscuit.Save the centers for donut holes!
  3. Gently place biscuits into oil and watch them puff up. Watch close because they will brown fast.Once one side is brown you may need to flip them over to brown the other side. Cooking time is less than a minute!
  4. Take them out of the oil and place on a paper towel. Dip them in toppings of your choice.

Printable Recipe Card

About The quickest mini doughnuts ever!





Show 7 Comments & Reviews

23 Blissful Blueberry Recipes

23 Blissful Blueberry Recipes

Kitchen Crew @JustaPinch

I mean, who doesn't love blueberries? From breakfast to dessert, these blueberry recipes are berry phenomenal.

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...

The History Of English Muffins Recipe

The History of English Muffins

Kitchen Crew @JustaPinch

Soft yet crunchy, English Muffins are great smeared with butter at breakfast, and the perfect base for Eggs Benedict. You can't make English Muffin pizzas without them. Since they're called...