the quickest mini doughnuts ever!
(1 RATING)
These are so fast to make!! My son loves them! They are also a fun recipe for kids to help decorate!
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prep time
5 Min
cook time
method
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yield
Ingredients
- 1 can refrigerated biscuits
- - oil for frying
- TOPPINGS
- - cinnamon sugar, powdered sugar, glaze, or whatever else you can think of to put on them!
How To Make the quickest mini doughnuts ever!
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Step 1Heat about an inch of oil in a pan on low-medium heat. Or use a deep fryer.
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Step 2Open biscuits and lay out on a flat surface. Use a apple corer or other circular utensil to make a hole in the center of each biscuit.Save the centers for donut holes!
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Step 3Gently place biscuits into oil and watch them puff up. Watch close because they will brown fast.Once one side is brown you may need to flip them over to brown the other side. Cooking time is less than a minute!
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Step 4Take them out of the oil and place on a paper towel. Dip them in toppings of your choice.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
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Other Appetizers
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Cakes
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Biscuits
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Sweet Breads
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Other Breads
Category:
Other Snacks
Tag:
#Quick & Easy
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