the perfect pancake

Name: The Perfect Pancake
Prep time: 15 min
Cook time: 20 min
Yield: 7
Ingredients: 1 1/2 cup(s) flour; 1 1/2 teaspoon(s) baking powder; 3/4 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1 large egg, slightly beaten; 1/2 cup(s) ((12oz) vanilla greek yogurt (i like chobani); 3/4 cup(s) milk, 1%; - vegetable oil cooking spray; - maple syrup and mixed berries

(1 RATING)

181 Pinches 1 Photo

Barbara Kavorkian

Two Harbors, MN

Updated on Dec 2, 2011

I like pancakes. I like them with actual flavor and nice and fluffy and moist. These certainly do that. With a little fruit on top and your favorite maple or fruit syrup, this is a wonderful weekend breakfast.

Rate

prep time 15 Min

cook time 20 Min

method ---

yield 7 (makes around 14 pancakes)

Ingredients

1 1/2 cups flour
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1 large egg, slightly beaten
1/2 cup ((12oz) vanilla greek yogurt (i like chobani)
3/4 cup milk, 1%
- vegetable oil cooking spray
- maple syrup and mixed berries

How To Make the perfect pancake

Step 1

Mix all dry ingredients together in large bowl. In a separate bowl, whisk egg, yogurt and milk together. Pour wet mixture into dry mixture and whisk until smooth.

Step 2

Heat skillet over medium high heat. Spray pan with cooking spray. For each pancake, scoop 1/4 cup batter onto skillet. Flip when bubbles appear on top and cook until golden brown, about 1 minute. Serve with syrup and berries.
Step 3

Nutrition Info(per pancake): Calories 75, Fat 1g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 16mg, Sodium 229mg, Carbohydrate 13g, Sugars 2g, Protein 4g
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes