tequila christmas cake
Pretty self-explanatory...if you read it through, you'll know what you get at the end of your efforts! ENJOY!!!
prep time
cook time
method
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yield
Brave souls
Ingredients
- - 1 cup sugar 1 tsp. baking powder 1 cup water 1 tsp. salt 1 cup brown sugar lemon juice 4 large eggs nuts 1 bottle tequila 2 cups dried fruit
How To Make tequila christmas cake
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Step 1Sample the tequila to check quality
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Step 2Take a large bowl; check the tequila again to be sure it is of the highest quality. Repeat. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl.
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Step 3Add 1 teaspoon of sugar. Beat again. At this point, it is best to make sure the tequila is still OK. Try another cup just in case.
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Step 4Pick the fruit up off the floor. Mix on the turner. If the fried druit getas stuck in the beaterers, just pry it loose with a drewscriver. Sample the tequila to test for tonsisticity.
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Step 5Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner.
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Step 6Finally, throw the bowl through the window. Finish the tequila and wipe the counter with the cat.
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Step 7Cherry Christmas to you all.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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