surprise filled cup cakes

Name: Surprise filled Cup cakes
Prep time: 10 min
Cook time: 25 min
Yield: 24
Cuisine: American
Ingredients: 1 - cake mix, chocolate; 1 - 8 oz - cream cheese; 24 - hersey kisses; 1 jar(s) frosting

(1 RATING)

140 Pinches 1 Photo

Stormy Stewart

Mio, MI

Updated on Mar 5, 2011

These are easy to make and will disapear fast. Best if eaten warm and remember to refridgerate should there be leftovers as cream cheese needs the fridge

Rate

prep time 10 Min

cook time 25 Min

method Bake

yield 24 serving(s)

Ingredients

1 - cake mix, chocolate
1 - 8 oz - cream cheese
24 - hersey kisses
1 jar frosting

How To Make surprise filled cup cakes

Step 1

Make cake mix according to directions.Put into a paper filled cup cake tin (24 in all)

Step 2

Cut the 8 oz cream cheese into 24 even pieces. put on top of unbaked cup cake. Top that with an unwrapped chocolate kiss. Bake as directed.
Step 3

Let cook slightly and serve for a melty molten center or cool completely and frost for a surprise filled work of art.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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