suprise spice cake

(1 rating)
Recipe by
Susan Magness
Cleburne, TX

My Mom got this recipe from Taste of Home magazine a few years back and it quickly became a family Favorite. Adding the tomato soup allowed for reducing the oil and at the same this enhances The color and taste of this moist cake.

(1 rating)
yield 16 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For suprise spice cake

  • 1 pkg
    (18-1/4 ounces) spice cake
  • 1 can
    (10-3/4 ounce) condensed tomato soup, undiluted
  • 3
    eggs
  • 1/2 c
    water
  • 1 can
    (16oz) cream cheese frosting

How To Make suprise spice cake

  • 1
    In a large mixing bowl, combine cake mix,soup,eggs and water; beat on low speed for 30 seconds with electric mixer. Then beat on medium speed for 2 minutes more. Pour into a greased 13-inx9-in. baking dish.
  • 2
    Bake at 350 degrees for 30-33 minutes or until toothpick inserted near the center comes out clean. Cool on a wire rack. Frost when cool.

Categories & Tags for Suprise Spice Cake:

ADVERTISEMENT