sugar free black forest cake

Sugar Free Black Forest Cake Recipe

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Elizabeth Spoor


This recipe is my niece she made it for my twin sister and I and we been making it ever since.


★★★★★ 1 vote

serves 8 people or more
2 Hr
1 Hr


Add to Grocery List

  • 1 box
    of sugar free choclate cake mix
  • 2 can(s)
    sugar free cherry pie filling
  • 2 pkg
    sugar free whip topping

How to Make sugar free black forest cake


  1. Make the cake as directions says and pour in to two round cake pans. Cook as directions says
  2. When the cake cools cut each of the cakes in half. Lay the first piece down on plate and spoon whip topping on top and cover with cherry pie filling. Repeat till you have cover each layer. Top with more whip topping and place cherries on top.
  3. Place in fridge for about 2 to 3 hours. I make this when I am in a hurry and I need a great cake for my family that can't have sugar. All the kids and grandkids love it and they don't know it sugar free

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About sugar free black forest cake

Course/Dish: Cakes
Other Tags: Quick & Easy, Healthy
Hashtags: #Free, #easy, #sugar

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