Strawberry Short Torte

Strawberry Short Torte Recipe

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Lucille Hoerle


This recipe was in our local newspaper in 1979 and I have been making it ever since. I especially love it when strawberries are season and it is too warm to use the oven.

It uses lots of short cuts but it tastes like you spent a lot of time making this dessert.

★★★★★ 1 vote
15 Min


10 3/4 oz.frozen all butter pound cake, defrosted
4 tsp
orange liquer or orange juice
1/4 c
orange marmalade
1 c
sliced fresh strawberries
1 1/4 c
frozen non dairy whipped topping, thawed
a couple of fresh strawberries, halved


1Cut frozen pound cake lengthwise into 3 layers. Drizzle cut side of bottom 2 layers with orange liqueur; spread with orange marmalade. Arranged sliced strawberries over marmalade. Reasemble cake, using plain layer on top. Frost top and sides with whipped topping. Garnish with strawberry halves.

About Strawberry Short Torte