Strawberry - Mallow Cake Roll

1
Cassie *

By
@1lovetocook1x

I made this delicious cake roll years ago. I found the recipe on the back of my 2007 edition of Taste of Home..finally found it again..

This is one I will be making again very soon. I hope you try it and enjoy it as much as we did..

Rating:

★★★★★ 2 votes

Comments:
Serves:
10
Prep:
30 Min
Cook:
10 Min

Ingredients

  • 4
    eggs, seperated
  • 2/3 c
    all purpose flour
  • 1 tsp
    baking powder
  • 1/4 tsp
    salt
  • 3/4 c
    sugar, divided
  • 1/2 tsp
    vanilla extract
  • 2
    ( 8 ounces each) spreadable strawberry cream cheese
  • 1 jar(s)
    ( 7 ounces) marshmallow creme
  • 3 c
    sliced fresh strawberries, divided
  • ·
    chocolate syrup, optional
  • ·
    confectioners' sugar, for sprinkling towel

How to Make Strawberry - Mallow Cake Roll

Step-by-Step

  1. Let eggs stand at room temperature for 30 minutes.

    Line a greased 15 in, x 10 in. x 1 in. baking pan with waxed paper and grease the paper; set aside
  2. Stir together the flour, baking powder and salt; set aside.

    In a large mixing bowl, beat egg yolks until slightly thickened. Gradually add 1/4 cup sugar, beat until thick and lemon - colored. Beat in vanilla. Add dry ingredients; mix well.
  3. In a small mixing bowl, beat egg whites on medium speed until soft peaks form. Gradually beat in remaining sugar, about 2 tablespoons at a time, on high until stiff glossy peaks form and sugar is dissolved.

    Fold a fourth of egg whites into batter; fold in remaining whites.
  4. Gently spoon into prepared pan. Bake at 375 for 10 - 12 minutes or until cake springs back when lightly touched.

    Cool for 5 minutes. Turn cake onto kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper. Roll up cake in the towel, starting with a short side. Cool completely on a wire rack.
  5. In a small mixing bowl, beat cream cheese and marshmallow creme. Unroll cake; spread cream cheese mixture to within 1/2 in. of edges.

    Top with 2 1/2 cups strawberries. Roll up again.

    Place seam side down on platter. Refrigerate for at least 2 hours.

    Just before serving, garnish with remaining strawberries. Serve with chocolate syrup if desired.

    Refrigerate leftovers.

    This is so good...I can't wait to make it again..enjoy!

Printable Recipe Card

About Strawberry - Mallow Cake Roll




Show 3 Comments & Reviews

15 Zucchini Recipes to Make this Summer

15 Zucchini Recipes to Make this Summer


Zucchini is one of our favorite go-to seasonal vegetables. When the garden is full of zucchini, these recipes make it easy to enjoy in a variety of ways. From fried zucchini to zucchini bread to zucchini roll-ups, you won’t be able to grow zucchini fast enough to enjoy these delicious zucchini recipes.

19 Sweet Peach Recipes to Make this Summer

19 Sweet Peach Recipes to Make this Summer


Sweet, juicy and full of bright summer flavor, we love peach recipes! From cobblers to grilled peaches to pies, you can never have enough peaches during the summer. These peach recipes showcase our favorite seasonal fruit and will have everyone coming back for thirds!

24 Spicy Recipes

24 Spicy Recipes


Ready to kick things up a notch? These spicy recipes will do just that. Seasonings, jalapeños, peppers, marinades, and sauces help these recipes pack a punch that any fan of spice will love. Perfect for salads, tacos, salsas, grilled meats, and more, these recipes are sure to spice up your life!