Strawberries, Jello and Angel Cake

1
Julia Ferguson

By
@judyjellybean

This is a great dessert for diabetics or any one wanting to cut out sugar. Also, very refreshing and satisfying.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Method:
Refrigerate/Freeze

Ingredients

  • 1 large
    pkg. (6oz) strawberry jello (i use sugar free)
  • 2 pt
    strawberries, cleaned, hulled and crushed or put through food processor
  • 1
    angel food cake, broken into chunks
  • 1
    8 oz. container cool whip, (i use sugar free)

How to Make Strawberries, Jello and Angel Cake

Step-by-Step

  1. Make jello according to pkg. directions, stir in crushed strawberries. Refrigerate until jello is thick and partially jelled; stir to distribute strawberries. In large bowl or triffle dish, layer angel food cake chunks, jello and cool whip; repeat until all ingredients are used. Refrigerate until ready to serve.

Printable Recipe Card

About Strawberries, Jello and Angel Cake

Main Ingredient: Fruit
Regional Style: American




Show 6 Comments & Reviews

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