sugar or splenda sugar
How to Make Sponge Cake
1Sifted flour and baking powder several times.
Stir egg yolks with water until light and thick.
Add half the sugar gradually and continue beating.
2Fold in the flour and baking powder.
Beat egg whites stiffly with salt and beat balance of sugar with them.
Fold this mixuture into batter.
3Spread in ungreased loaf pan.
Bake for about 60 minutes.
Cool in pan.
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