spice cake

Name: Spice Cake
Prep time: 20 min
Cook time: 1 h
Yield: 12
Cuisine: Southern
Ingredients: 2 cup(s) self rising flour; 2 cup(s) sugar; 1 cup(s) cooking oil; 3 - eggs; 1 teaspoon(s) cinnamon; 1 teaspoon(s) nutmeg; 1 teaspoon(s) cloves; 1 teaspoon(s) vanilla; 2 jar(s) strained plums or peaches (small jars baby food)

27 Pinches

Katherine Randall

Amarillo, TX

Updated on Nov 7, 2013

Got this recipe from a friend while stationed in Germany 2001. Very good and better with age.

Rate

No Image

prep time 20 Min

cook time 1 Hr

method Bake

yield 12 serving(s)

Ingredients

2 cups self rising flour
2 cups sugar
1 cup cooking oil
3 - eggs
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon cloves
1 teaspoon vanilla
2 jars strained plums or peaches (small jars baby food)

How To Make spice cake

Step 1

Mix oil, eggs, and sugar in large mixing bowl.

Step 2

Add baby food, spices and vanilla.
Step 3

Add self rising flour and mix well.
Step 4

Bake in prepared bunt pan at 350 degrees for 1 hour or until toothpick comes out clean. Freezes well.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes