Sour Cream Pound Cake
★★★★★ 1 vote5
Ingredients
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1 pkgyellow cake mix, 2 layer size
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1 pkglemon instant pudding mix
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1 csour cream
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1/3 ccooking oil
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4eggs
How to Make Sour Cream Pound Cake
- Combine all ingredients and beat 4 minutes on medium.
- Pour into pan; bake at 350 for 45-50 minutes, or until tests done.
- Let cool in pan 15 minutes, then turn out of pan onto a platter or cake plate.