sour cream choc chip cake

Somewhere, PA
Updated on Jan 4, 2013

Deliciously moist! Every time I make this cake, it's a big hit. The sour cream makes this cake delectable..Another bonus to this cake is you need no frosting..the chocolate chips more than make up for it.. I found this recipe about 5 years ago on Boston.com...my family and friends have enjoyed it ever since.. I changed a few things to our liking. One, I use milk chocolate chips along with semisweet chips. This cake will make your home smell divine while baking.. ENJOY! My pictures

prep time 20 Min
cook time 45 Min
method ---
yield 12 serving(s)

Ingredients

  • 1/2 cup butter, room temperature
  • 1 1/2 cups sugar
  • 3 - eggs, seperated
  • 16 ounces sour cream
  • 1 1/2 teaspoons vanilla extract
  • 3 cups all purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 12 ounces semi-sweet chocolate chips ( i use 16 ounces, 1 cup of milk chocolate chips and 1 cup semisweet)
  • CINNAMON SUGAR
  • 1/2 cup sugar
  • 1 teaspoon cinnamon

How To Make sour cream choc chip cake

  • Step 1
    Preheat oven to 350 degree F. Prepare a 13 x 9 baking pan with cooking spray.
  • Step 2
    In a large bowl, cream butter and 1 1/2 cups sugar, then mix in the egg yolks, sour cream, and vanilla.
  • Step 3
    In a medium bowl, sift together the flour, baking soda, baking powder, and salt. Stir into the butter mixture.
  • Step 4
    Beat the egg whites until they hold stiff peaks, then fold into the batter.
  • Step 5
    In a small bowl, mix the cinnamon with the 1/2 c. of sugar.
  • Step 6
    Pour half the cake batter into the prepared pan. Sprinkle with half the chocolate chips and half the cinnamon sugar mixture.
  • Step 7
    Pour the remaining cake batter on top and spread evenly. Top with more chocolate chips and the rest of the cinnamon sugar mixture.
  • Step 8
    Bake 40-45 minutes, or until a toothpick inserted in the center comes out clean.
  • Step 9
    ** The batter will be very thick. So, don't be alarmed. I use a frosting spreader to smooth out the batter evenly.

Discover More

Category: Cakes
Category: Chocolate
Keyword: #Cream
Keyword: #chip
Keyword: #sour

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes