snickerdoodle bread

(2 ratings)
Recipe by
Jennette Canto
Las Vegas, NV

I love Snickerdoodles...the bread version is great!

(2 ratings)
cook time 35 Min
method Bake

Ingredients For snickerdoodle bread

  • 2 1/2 c
    flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    cinnamon
  • 1 c
    butter
  • 2 c
    sugar
  • 3
    eggs
  • 1 tsp
    vanilla
  • 3/4 c
    sour cream
  • 1 pkg
    hersheys cinnamon chips
  • 3 Tbsp
    sugar
  • 3 tsp
    cinnamon

How To Make snickerdoodle bread

  • 1
    Cream butter, sugar, salt and cinnamon until fluffy. Add eggs and mix well.
  • 2
    Add vanilla and sour cream and mix well.
  • 3
    Mix flour and baking powder in a separate bowl. Add to wet ingredients and mix until all combined.
  • 4
    Add cinnamon chips and stir into batter. Set aside.
  • 5
    Spoon batter into 4 mini loaf pans until about 3/4 full. Mix 3 Tbs sugar and 3 tsp cinnamon in a bowl and sprinkle over the batter in each loaf pan. Bake at 350 degrees for 35 to 38 minutes. Let cool before removing from pan.

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