snicker doodle apple dessert bread
Snickerdoodles have been around Iam pretty sure even before I was born, But this is a bread, though the cookies are quite nice too. But they grate thing is that the recipe has not changed. It's still a moist and crunchy topping to slice into. Make these in a muffin pan and show you your finished yummy.
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yield
12 serving(s)
prep time
10 Min
cook time
50 Min
method
Convection Oven
Ingredients For snicker doodle apple dessert bread
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2 1/2 cwhite flour
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2 tspbaking powder
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1/2 tspsalt
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1 tspvanilla extract
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1 cbutter- softened
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2 cgranulated sugar
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3 mdfarm fresh eggs
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3/4 csour cream
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1 oz10-ounce) package hershey's cinnamon chips
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3 smdiced macintosh apples
How To Make snicker doodle apple dessert bread
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1To make the loaves, mix butter, sugar, salt and cinnamon until fluffy. Then add you're eggs & mix well. Add vanilla and sour cream and mix well. -
2Mix flour& baking powder in a separate bowl. Add to wet ingredients and mix until all combined. Add cinnamon chips and stir into batter. And then set aside.
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3Fold in diced appless till incorporated. then Spoon batter into 2 loaf pans until about 2/3 full. Mix topping ingredients in a separate bowl & then sprinkle over the batter in each loaf pan.
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4Bake at 350°F for 35 to 38 minutes. Let them cool all the way, before removing from pan.
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5TOPPING for bread add on top before cooking 3 tablespoons sugar 3 teaspoons cinnamon
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Snicker Doodle Apple Dessert Bread:
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