Simply cream cheese pound cake
8 oz pkg cream cheese, softened
How to Make Simply cream cheese pound cake
1Heat oven to 325. Spray a pan w/ cooking spray. In lg bowl, beat butter and cream cheese until creamy.
2Beat in sugar and vanilla. Beat in eggs, one at a time.Slowly beat in flour. Pour batter into pan. Bake 1 hr and 20 mins, or until a toothpick inserted in center comes out clean.
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About Simply cream cheese pound cake