Scratch Cake

Scratch Cake Recipe

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Melissa Anderson

By
@catgirl1954

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Rating:

★★★★★ 2 votes

Comments:
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

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2 1/2 c
all purpose flour
1 c
sugar or splenda sugar
1 Tbsp
vanilla
1 c
milk
2
eggs
1 c
light butter or light margarine
2 tsp
baking powder

How to Make Scratch Cake

Step-by-Step

  • 1Mix all ingredients. Beat at high speed until smooth. Pour into a greased cake pan.
  • 2Cook until golden brown.Until toothpick inserted come out clean. Bake at 350F for 30 minute.

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About Scratch Cake

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tag: Healthy




Show 3 Comments & Reviews

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