save your bad bottom cake ;)
The pressure's on...my 'made from scratch' cake released poorly leaving me a crummy mess. One of the layers wasn't too messy, so I frosted the bottom of it, & sides, then I flopped it on the top of the crummy one...solving the middle layer of frosting problem. This enabled me to then frost the top and remaining side...whew!!!
prep time
10 Min
cook time
method
---
yield
Ingredients
- - cake frosting, any flavor
- - cake
- CAKE FROSTING HINT
How To Make save your bad bottom cake ;)
-
Step 1See my personal note ;)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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