reeses peanut butter cup cake
MY DAUGHTER WANTED A CHOCOLATE N PEANUT BUTTER CAKE FOR HER BDAY SOOOOO HERE TIZ....WITH SOME PEANUT BUTTERCUPS HERE N THERE ;)
prep time
20 Min
cook time
35 Min
method
Bake
yield
MAKES ONE. TWO LAYER CAKE
Ingredients
- 1 package reeses peanut butter cups ...chopped
- 1 3/4 cups flour
- 2 cups sugar
- 3/4 cup cocoa pwdr
- 2 teaspoons bakn soda
- 1 teaspoon bakn powdr
- 1 teaspoon salt
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 - exlarge eggs...room temp
- 1 teaspoon vanilla
- 1 cup hot brewed coffee
- FROSTING
- 1 cup creamy peanut butter
- 2 cups confectioners sugar...sifted
- 2 teaspoons vanilla
- 1/2 cup butter...room temp
- 3 tablespoons milk
How To Make reeses peanut butter cup cake
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Step 1GREASE N FLOUR 2 ROUND CAKE PANS. SIFT TOGETHER FLOUR, BAKN POWDER, BAKN SODA, COCOA PWDER, SUGAR AND SALT INTO LARGE MIXN BOWL. STIR GENTLY TO COMBINE. -
Step 2IN ANOTHER BOWL COMBINE BUTTERMILK, OIL, EGGS N VANILLA. PUT MIXER ON LOW N SLOWLY ADD WET INGREDIENTS INTO DRY...STIR IN COFFEE. BATTER WILL B THIN ;)
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Step 3PREHEAT OVEN TO 350. POUR BATTER INTO PREPARED PANS N BAKE FOR 35 MINUTES OR UNTIL TOOTHPICK INSERTED IN MIDDLE COMES OUT DRY.
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Step 4LET CAKES COOL IN PANS FOR 30 MIN...REMOVE FROM PANS N COOL COMPLETELY.
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Step 5NOW LETS MAKE PEANUT BUTTER FROSTING. COMBINE IN MIX BOWL. PEANUT BUTTER, ROOM TEMP BUTTER, CONFECTIONERS SUGAR, VANILLA N MILK....UNTIL FLUFFY ON COOLD CAKE FROST ONE LAYER N SPRINKLE ON CHOPPD PEANUT BUTTER CUPS
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Step 6LAST PLACE TOP CAKE LAYER N FROST CAKE COMPLETELY ...TOP WITH MORE CHOPPD PEANUT BUTTER CUPS...DECORATE N ENJOY :)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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