raspberry jam crumb cake

(1 RATING)
32 Pinches
Newcastle, ON
Updated on May 13, 2013

easy fluffy cake

prep time 25 Min
cook time 1 Hr
method ---
yield 8 serving(s)

Ingredients

  • 3/4lb - side bacon [10 to 12 slices
  • 2 medium onions, yellow, medium
  • 2 cups cottage cheese, lowfat
  • 300 grams medium width egg noodles

How To Make raspberry jam crumb cake

  • Step 1
    cook egg noodles as to package directions
  • Step 2
    cut the bacon in med size pieces..dice the onions,,fry bacon until crisp..remove from fry pan and set aside leave a little bacon fat in pan and saute the onions til golden combine the onions and bscon
  • Step 3
    drain pasta,mix in the bacon and onions add the cottage cheese mix until well combined and serve quickly as cold cheese will bring the pasta temperature down cooler s snd p to taste

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes