quick and easy sweet potato pound cake

Name: Quick and Easy Sweet Potato Pound Cake
Prep time: 20 min
Cook time: 45 min
Yield: 12
Ingredients: 1 box(es) betty crocker pound cake mix; 1 cup(s) mashed cooked sweet potatoes; 1/2 cup(s) milk; 1 teaspoon(s) ground nutmeg; 3 large eggs; 1 can(s) betty crocker cream cheese frosting

(1 RATING)

142 Pinches 1 Photo

Pat Duran

Las Vegas, NV

Updated on Nov 9, 2011

Betty Crocker recipe. This is delicious and it is prepared in no time, so you can go on and do other things.

Rate

prep time 20 Min

cook time 45 Min

method ---

yield 12 servings

Ingredients

1 box betty crocker pound cake mix
1 cup mashed cooked sweet potatoes
1/2 cup milk
1 teaspoon ground nutmeg
3 large eggs
1 can betty crocker cream cheese frosting

How To Make quick and easy sweet potato pound cake

Step 1

Heat oven to 350^. Grease a 10 inch angel food cake pan or bundt pan with shortening and lightly flour (or use spray flour). In a large bowl, beat cake mix, potatoes, milk nutmeg and eggs with electric mixer on low speed for 1 minute, scraping bowl constantly. Beat on medium speed for 3 minutes, scraping bowl occasionally. Spread in pan. Bake 45-50 minutes or until toothpick inserted in center comes out clean and cake is golden brown. Cool 10 minutes; remove from pan to rack. Cool completely, about 1 hour. Frost cake with cream cheese frosting.
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