pumpkin patch torte
(2 ratings)
This cake posted in Taste of Home , is unforgettably moist and delicious and not to sweet. The frosting's subtle Maple flavor is the perfect accompaniment to the pumpkin cake.
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(2 ratings)
yield
12 servings.
prep time
25 Min
cook time
25 Min
method
Bake
Ingredients For pumpkin patch torte
- CAKE:
-
15 ozcan solid pack pumpkin
-
1 cpacked brown sugar
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1/2 cgranulated sugar
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4 lgeggs
-
1/2 ccanola oil
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2 call purpose flour
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1 tspeach-baking powder,soda,cinnamon and ginger
-
1/2 tspsalt
- FROSTING:
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1 cmaple syrup
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2 lgegg whites
-
1/4 tspcream of tartar
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3drops green food coloring
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1drop yellow food coloring
-
candy pumpkins
How To Make pumpkin patch torte
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1Cake: Line a greased 15x10 inch jelly roll pan with parchment paper; grease paper too. In a large bowl, combine the first 5 ingredients until well blended. Combine remaining dry ingredients and add gradually to the pumpkin mixture. Pour batter into the prepared pan. Bake at 350^ for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before inverting onto a wire rack to cool completely. Carefully remove the paper. --- Frosting: In a large heavy saucepan over low heat, combine the syrup, egg whites and cream of tartar. With a portable mixer, beat on low speed until frosting forms stiff peaks, about 7 minutes. Remove 1/4 cup mixture divide up into 2 small bowls and tint 1 with green and 1 with yellow food coloring and set aside.
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2Cut cake width-wise into thirds. Place one layer on a cake platter. Spread 1/3 of the remaining frosting between the layers and on top - do not frost the sides- just let the frosting ooze out if it wants too. Arrange candy pumpkins on cake , add vines with reserved frosting and little yellow pumpkin blossoms.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pumpkin Patch Torte:
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