PUMPKIN LOAF

1
Mary Gonzalez

By
@margoz

Pumpkin in the air, nothing like it! Decided to put a twist on the typical pumpkin loaf.
Hope you enjoy!

Rating:

★★★★★ 1 vote

Serves:
4-8
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1 pkg
    15.25 oz yellow cake mix (or spice cake mix)
  • 1 pkg
    17.5 oz betty crocker pumpkin bar mix
  • 1/2 can(s)
    pure pumpkin not filling (15.oz can)
  • 4
    eggs (or two eggs and two ¼ cup liquid egg whites)
  • 2 tsp
    pumpkin spice
  • 1 c
    water

How to Make PUMPKIN LOAF

Step-by-Step

  1. Sift dry ingredients together
    In stand mixer, add eggs, one at a time, half the pumpkin puree, water.
    Mix batter on medium speed for about 2 minutes, then on high speed for another two minutes.
    I used 6-8 mini loaf pans @ 375 for 25-30 minutes as ovens vary.
    Cool loafs on rack.
    Dust with powdered sugar, whip cream or frost with a maple frosting, if desired.
  2. NOTE: I wrapped them in plastic wrap and stored them in the freezer until needed.
    Friends and family say it was the moistest pumpkin bread they've tasted.
  3. Note on PUMPKIN: I saved the other half to make a pumpkin frosting, using 8 oz cream cheese, approximately 2 cups of confectioners sugar (sifted), 2 tsp vanilla, 1 tsp pumpkin spice. But I wasn't happy with the taste so didn't use it.

Printable Recipe Card

About PUMPKIN LOAF

Course/Dish: Cakes Other Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy



Leave a Comment

Comfort Food Recipes For Tonight’s Dinner

Comfort Food Recipes For Tonight’s Dinner


With the weather being all over the place these days, comfort food has been what I’ve craved. What’s considered comfort food? Everyone may have a different opinion but it can be a variety of different things. It can be something that reminds you of your childhood, maybe a meal based on the region you live/grew […]

19 Recipes With Sour Cream

19 Recipes With Sour Cream


Wondering what to do with that container of sour cream in your fridge? We have the answer. From breakfast to lunch to dinner to dessert, sour cream is a tasty addition to a wide variety of recipes. Casseroles, cheesecakes, and coffee cake wouldn’t be the same without sour cream.

31 Recipes to Make for Dinner in March

31 Recipes to Make for Dinner in March


Stuck in a dinner rut? We’re here to help with your March menu! We’ve curated 31 family-friendly meals that are tested and approved by home cooks just like you. Twists on family favorites, new dinner ideas, and heirloom recipes, we have all the meals you need for the month below!