pumpkin bread to die for
(2 RATINGS)
My sister in law has been making this for years and I am actually the baker of the family she finally passed it on to me this year. I wanted to share with all of you it's such a moist and delicious cake/bread
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prep time
15 Min
cook time
45 Min
method
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yield
10 serving(s)
Ingredients
- 3 1/3 cups flour
- 3 cups sugar
- 4 - eggs
- 2/3 cup milk
- 1 cup vegetable oil
- 2 cups pure pumpkin
- 3 tablespoons cinnamon
- 1 teaspoon baking soda
How To Make pumpkin bread to die for
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Step 1Mix all ingredients together. Using 4 Bread baking pans(sprayed with a non stick spray) evenly pour mixture into all of them.
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Step 2Top each pan with nestles white choclate chips. One bag of 11.5oz will be good for all 4 pans, Bake @350 for 45 minutes.
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Step 3Let cool for 10 minutes before taking out of pans. So good warm or however you like.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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