Pumpkin Bread to Die for

Pumpkin Bread To Die For Recipe

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Kylie Dugan

By
@KysKitchen

My sister in law has been making this for years and I am actually the baker of the family she finally passed it on to me this year. I wanted to share with all of you it's such a moist and delicious cake/bread

Rating:

★★★★★ 2 votes

Serves:
10
Prep:
15 Min
Cook:
45 Min

Ingredients

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  • 3 1/3 c
    flour
  • 3 c
    sugar
  • 4
    eggs
  • 2/3 c
    milk
  • 1 c
    vegetable oil
  • 2 c
    pure pumpkin
  • 3 Tbsp
    cinnamon
  • 1 tsp
    baking soda

How to Make Pumpkin Bread to Die for

Step-by-Step

  1. Mix all ingredients together.
    Using 4 Bread baking pans(sprayed with a non stick spray) evenly pour mixture into all of them.
  2. Top each pan with nestles white choclate chips. One bag of 11.5oz will be good for all 4 pans, Bake @350 for 45 minutes.
  3. Let cool for 10 minutes before taking out of pans. So good warm or however you like.

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