PUMPKIN BARS FOR HOLIDAYS

1
Lyn Starr

By
@lynstarr

This is a favorite recipe of my whole family for the holidays. Everyone that's ever had it has loved it.

Rating:
★★★★★ 1 vote
Comments:
Serves:
40 bars
Prep:
10 Min
Cook:
30 Min

Ingredients

4
eggs
1 c
oil
2 1/4 c
sugar
1 can(s)
(16oz) pumpkin
2 c
flour
1/2 tsp
salt
1 1/2 tsp
cinnamon, ground
1 tsp
baking soda
1 c
chopped nuts, optional

CREAM CHEESE FROSTING

1 pkg
(3oz) cream cheese, softened
6 Tbsp
butter, softened
1 Tbsp
half and half
2 c
powdered sugar
1 tsp
salt

Step-By-Step

1Heat oven 350. Grease 17x11" jellyroll pan
2Beat eggs, oil and sugar; mix in pumpkin. Mix together dry ingredients; stir into egg mixture. Stir in nuts. Pour into greased jellyroll pan. Bake 20 to 30 minutes. Spread with Cream Cheese Frosting. Cut into bars. Makes 40 Bars.
3CREAM CHEESE FROSTING:
Beat cream cheese with butter until creamy; add rest of ingredients, beating until creamy.

About PUMPKIN BARS FOR HOLIDAYS

Course/Dish: Cakes, Other Desserts
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy