Praline Topping

1
Rev BJ Friley

By
@RevBJFriley

NOTE: This is the optional recipe to go with the "Pumpkin Pecan Cheesecake" recipe that I have already posted on Just A Pinch...make this dessert topping after the cheesecake has chilled for atleast 24 hours.

This is 1 of my late wife's recipes. She was a member on Just A Pinch.com

justapinch.com/me/mbf

Brenda Kay Friley...May 27, 1965 - September 19, 2012

We was married on October 9, 2010...pictures of our wedding is in my photo album

Rating:

★★★★★ 1 vote

Comments:
Serves:
makes 1 1/2 cups
Method:
Stove Top

Ingredients

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  • 1 c
    packed brown sugar
  • 1/2 c
    whipping cream
  • 1 c
    powdered sugar, sifted
  • 1 tsp
    vanilla extract

How to Make Praline Topping

Step-by-Step

  1. Bring first 3 ingredients to a boil in a 1-quart saucepan over medium heat; stirring often
  2. Then boil while stirring occasionally for 1 minute
  3. Remove from heat
  4. Gradually whip in sugar and vanilla until smooth
  5. Let stand for 5 minutes while whisking occasionally
  6. Use immediately as an optional ingredient to "Pumpkin Pecan Cheesecake"

Printable Recipe Card

About Praline Topping

Course/Dish: Cakes, Other Desserts
Main Ingredient: Sugar
Regional Style: American




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