Pineapple Walnut Cake

Pineapple Walnut Cake

No Photo

Have you made this?

 Share your own photo!

Kathy Gaver

By
@kgaver

Very moist cake. Great to be used as a "coffee" cake.

Rating:

★★★★★ 2 votes

Serves:
24
Prep:
10 Min
Cook:
35 Min

Ingredients

  • 2
    eggs
  • 2 c
    sugar
  • 2 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    vanilla extract
  • 20 oz
    can of crushed pineapple
  • 1 c
    chopped walnuts or pecans
  • 1/2 c
    flaked coconut

How to Make Pineapple Walnut Cake

Step-by-Step

  1. Preheat Oven 350 degrees.
  2. Beat eggs and sugar together for 2 minutes.
  3. Add your flour, baking soda, vanilla, can of pineapple (Do not drain), chopped walnuts (or pecans) and coconut. Beat until mixed together.
  4. Pour into a 13 X 9 pan sprayed pan with cooking spray.
  5. Bake for 35-40 minutes. This will be very moist to the touch.

Printable Recipe Card

About Pineapple Walnut Cake

Course/Dish: Cakes




Leave a Comment

22 Showstopping Bundt Cake Recipes

22 Showstopping Bundt Cake Recipes

Kitchen Crew @JustaPinch

A Bundt pan can transform a basic cake or pound cake recipe into a beautiful and festive dessert. The next time you want to impress your family with your baking...

31 Reasons Why There's Always Room For Dessert

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....