Peanut Butter Butter Cream Frosting

Maggie May Schill


I made a super deep chocolate cake with peanut butter butter cream frosting. The peanut butter butter cream has been a great little recipe for me. Everyone I know has loved it so far, to the point where I'm constantly using it in stuff. So I'm posting it by itself here and now!


★★★★★ 1 vote

4 cups approx
5 Min


Add to Grocery List

  • 1 c
    (2 sticks) unsalted butter (room temperature)
  • 1 c
    organic creamy peanut butter
  • 3 c
    confectioner's sugar
  • 1 Tbsp
    pure vanilla extract
  • 2 Tbsp
    dark chocolate syrup

How to Make Peanut Butter Butter Cream Frosting


  1. EASY!!

    In a large mixing bowl cream butter and peanut butter together. Beat in vanilla. Then gradually beat in confectioner's sugar until complete incorporated and fluffy. Then slowly fold in the chocolate syrup until completely incorporated.
    Spread at room temperature across cakes or any other dessert you like.

Printable Recipe Card

About Peanut Butter Butter Cream Frosting

Course/Dish: Cakes, Candies, Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy

Show 4 Comments & Reviews

12 Heavenly Pound Cake Recipes

12 Heavenly Pound Cake Recipes

Kitchen Crew @JustaPinch

We love us some pound cakes, the mouth-watering amazingness is always worth the extra time on the treadmill. Here are some of our favorites!

27 Blue Ribbon Chocolate Cake Recipes

27 Blue Ribbon Chocolate Cake Recipes

Kitchen Crew @JustaPinch

Chocoholics rejoice! 27 Blue Ribbon chocolate cake recipes that will make all your chocolate dreams come true. We suggest adding a gallon of milk to your grocery list today.

Flavorful Blueberry Recipes To Brighten Your Day

Flavorful Blueberry Recipes to Brighten Your Day

Kitchen Crew

The markets are bursting with blueberries these days! That makes me very happy because not only are they yummy, they're super healthy. Packed with antioxidants, research shows blueberries can help...