How to Make ORAGUTAN BREAD
- Sprinkle pecans evenly in bottom of a well greased 10" Bundt pan.Set aside. combine sugar and cinnamon.
- Cut biscuits into quarters roll each piece in sugar mixture and layer in Bundt cake pan.
- Combine brown sugar, and butter pour over dough. Bake at 350 degrees for 30 to 40 minutes. Cool bread 10 minutes in pan.
- Invert onto serving platter. Yield one 10" coffee cake.