1 photo of Oragutan Bread Recipe
cans grands buttermilk biscuits
firmly packed brown sugar
How to Make ORAGUTAN BREAD
1Sprinkle pecans evenly in bottom of a well greased 10" Bundt pan.Set aside. combine sugar and cinnamon.
2Cut biscuits into quarters roll each piece in sugar mixture and layer in Bundt cake pan.
3Combine brown sugar, and butter pour over dough. Bake at 350 degrees for 30 to 40 minutes. Cool bread 10 minutes in pan.
4Invert onto serving platter. Yield one 10" coffee cake.
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