"old" cheese cake recipe

Name: "Old" Cheese Cake Recipe
Cook time: 20 min
Cuisine: American
Ingredients: 2 (8oz) package(s) cream cheese; 3 large eggs; 3/4 cup(s) sugar; 2 teaspoon(s) vanilla; 1/2 teaspoon(s) lemon juice; ## CRUST:; 12-14 - graham crackers- crushed; 1/2 cup(s) butter; 1 tablespoon(s) sugar; ## TOPPING:; 1 pound(s) sour cream; 5 tablespoon(s) sugar; 1 teaspoon(s) vanilla

5 Pinches

Mark Ford

Burlington, IA

Updated on Jul 1, 2017

Super easy Cheese Cake .... Need I say More?

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prep time

cook time 20 Min

method Bake

yield

Ingredients

2 (8oz) packages cream cheese
3 large eggs
3/4 cup sugar
2 teaspoons vanilla
1/2 teaspoon lemon juice
CRUST:
12-14 - graham crackers- crushed
1/2 cup butter
1 tablespoon sugar
TOPPING:
1 pound sour cream
5 tablespoons sugar
1 teaspoon vanilla

How To Make "old" cheese cake recipe

Step 1

Crush 12-14 Whole Graham Crackers, Add Sugar, Stir in Melted Butter

Step 2

Press into a spring form Pan. Bringing About 1/4 way up the sides. Set aside
Step 3

Combine "Filling" Ingredients and Beat until light and Frothy
Step 4

Pour filling into Crust. Bake @ 350* for 15-20 Minutes. Cool 20 Minutes.
Step 5

Pour Topping On And Refrigerate for 24 Hours
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