Not Your Mother's Fruitcake
By
MaryAnn Whitbeck
@madmaw
1
If making for adults only you can add 1/2 cup of rum to the recipe when mixing or baste over loafs as they cool.
Ingredients
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1 pkgyellow cake mix
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1 can(s)sweetened condensed milk
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1/3 cpineapple juice
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1/3 ccanola oil
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3eggs
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1 can(s)pineapple chunk, drained
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1 jar(s)maraschino cherries, drained
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1 cpecans, halves
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1 cdates, chopped
How to Make Not Your Mother's Fruitcake
- Combine all ingredients except the fruits and nuts in a large bowl. Beat on low for 1 minute to combine the ingredients. Then beat on medium speed for 2 minutes.
- Fold in fruit and nuts. Pour into greased floured loaf pans (3).
- Bake at 350 degrees for 45 minutes. Allow to cool in pans for 20-30 minutes, then turn out on a wir rack and cool completely.