no-bake strawberry cheese cake

Name: No-bake strawberry cheese cake
Prep time: 4 h 20 min
Yield: 8
Ingredients: 1 - keebler, low-fat graham cracker crust; 4 ounce(s) reduced-fat cream cheese, softened; 1/2 cup(s) lite sour cream; 1/4 cup(s) sugar; 1 teaspoon(s) vanilla; 1 pint(s) strawberries, thinly sliced; 1 cup(s) strawberry glaze from a jar, or strawberry preserves; 4 ounce(s) frozen whipped topping, thawed

(1 RATING)

95 Pinches

sherry monfils

worcester, MA

Updated on Feb 14, 2012

I love how easy this is to make, but also how great it tastes.

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prep time 4 Hr 20 Min

cook time

method ---

yield 8 serving(s)

Ingredients

1 - keebler, low-fat graham cracker crust
4 ounces reduced-fat cream cheese, softened
1/2 cup lite sour cream
1/4 cup sugar
1 teaspoon vanilla
1 pint strawberries, thinly sliced
1 cup strawberry glaze from a jar, or strawberry preserves
4 ounces frozen whipped topping, thawed

How To Make no-bake strawberry cheese cake

Step 1

Place sliced strawberries on paper towel to drain. In lg bowl, beat cream cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping.

Step 2

Spread a thin layer og glaze or preserves over bottom of crust. Place sliced strawberries evenly over glaze.
Step 3

Cover strawberries w/ another thin layer of glaze.Spoon cream cheese mix, evenly and gently over glazed berries. Cover. Refrigerate 4 hrs.
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