never fail fruit cake, bars or cookies
This is such an easy recipe - well you can never go wrong with Eagle Brand Sweetened Condensed Milk. You will like this recipe because of it's versatility and of course the flavor!
prep time
20 Min
cook time
40 Min
method
Bake
yield
20 to 24 servings
Ingredients
- FRUITCAKE:
- 2 1/2 cups all purpose flour
- 1 teaspoon baking soda
- 2 large eggs
- 27 ounces jar none such ready to use mincemeat
- 14 ounces can eagle brand sweetened condensed milk
- 2 cups mixed candied fruit
- 1 cup coarsely chopped nuts
How To Make never fail fruit cake, bars or cookies
-
Step 1Fruitcake: Heat oven to 300^. Coat a 10 cup fluted baking pan with non stick cooking spray.
-
Step 2Stir together flour and baking soda. Combine eggs, mincemeat, condensed milk, candied fruit and nuts in a large bowl. Blend in dry ingredients. Pour into prepared pan.
-
Step 3Bake about 45 minutes or until toothpick inserted comes out clean Cool 10 minutes. Remove from pan. Garnish as desired. Do not over bake. -
Step 4Fruitcake Bars: Coat a 15x10-inch jelly roll pan with nonstick cooking spray. Spread batter evenly in pan. Bake 15-20 minutes. Cool. Glaze, if desired. Makes about 4 dozen bars. --- Fruitcake Cookies: Coat baking sheets with non stick cooking spray. Drop by rounded tablespoonfuls, 2 inches apart onto prepared baking sheets. Bake 12 to 15 minutes, Makes about 5 1/2 dozen cookies.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Cookies
Category:
Fruit Desserts
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Fruit
Method:
Bake
Culture:
American
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