My love of Notre Dame & lemon lush inspired this dessert. A rare time I've made up a dessert recipe completely on my own. Just had a piece & it is SO yummy! You must try this one. Make sure to use a baking pan that is not really lengthy, but deep enough that you can fit all the layers in there easily.
This was a big hit in the Test Kitchen. From the nuts in the crust to the creaminess in the chocolate layer and the great banana flavor of the top layer, this is delicious!