my prune cake

Name: My Prune Cake
Prep time: 10 min
Cook time: 45 min
Yield: 4
Ingredients: 1 1/2 cup(s) flour; 1/4 cup(s) sugar; 1/4 cup(s) brown sugar; 1/4 cup(s) prunes; 1/4 cup(s) applesauce; 1 - egg; 1 tablespoon(s) lemon juice; 1 teaspoon(s) cinnamon; 1 teaspoon(s) nutmeg; 1/4 cup(s) vegetable oil; 1/4 cup(s) 7 up (optional); 1/4 cup(s) milk; 1/4 cup(s) crumb topping

(1 RATING)

51 Pinches 1 Photo

misty mosley

Redding, CA

Updated on Jun 22, 2012

this is a recipe i created while making a spice cake and i decided to try something new..it turned out awesome!!! my family loves it a great healthy snack or dessert :-)

Rate

prep time 10 Min

cook time 45 Min

method ---

yield 4 - 6

Ingredients

1 1/2 cups flour
1/4 cup sugar
1/4 cup brown sugar
1/4 cup prunes
1/4 cup applesauce
1 - egg
1 tablespoon lemon juice
1 teaspoon cinnamon
1 teaspoon nutmeg
1/4 cup vegetable oil
1/4 cup 7 up (optional)
1/4 cup milk
1/4 cup crumb topping

How To Make my prune cake

Step 1

mix flour, cinnamon, nutmeg, egg and lemon juice, then add applesauce, both sugars, oil and milk, stir in prunes and morsels, pour into a long cake pan or into a loaf pan, bake at 350 for 45 mins or until done when toothpick stuck into it comes out clean..
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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