momma sandy's pumpkin trifle the easy way

Name: Momma Sandy's Pumpkin Trifle the Easy Way
Prep time: 15 min
Yield: 6
Ingredients: 1 - 3.4 oz box of french vanilla instant pudding; 1 cup(s) whole milk; 1 cup(s) heavy whipping cream; 1/2 cup(s) sour cream; 1 - loaf of pumpkin bread, cubed; - dream whip or cool whip; - fall sprinkles; optional

(3 RATINGS)

424 Pinches 1 Photo

Angela Gray

Bristol, TN

Updated on Sep 2, 2011

Found this in a specialty magazine and immediately thought of my adopted Momma Sandy. This is a fantastic recipe and has all the elements of a great dessert: yummy, beautiful, and easy ! I made these in little individual mason jars but you can also make one big trifle. You can use a premade loaf of pumpkin bread, a mix or make it fresh, whatever works for you ! Love you Mom, enjoy !

Rate

prep time 15 Min

cook time

method ---

yield 6-8 serving(s)

Ingredients

1 - 3.4 oz box of french vanilla instant pudding
1 cup whole milk
1 cup heavy whipping cream
1/2 cup sour cream
1 - loaf of pumpkin bread, cubed
- dream whip or cool whip
- fall sprinkles; optional

How To Make momma sandy's pumpkin trifle the easy way

Step 1

In a medium mixing bowl combine pudding mix, milk, whipping cream and sour cream. Beat with mixer at medium speed until soft peaks form.

Step 2

Too assemble spoon pudding mixture into individual clear serving dishes; top with cubed pumpkin bread. Top with whipped cream and refrigerate until ready to use.
Step 3

Add sprinkles on top right before serving and enjoy ! This is a fun and easy dish ladies, use your imagination and enjoy !
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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