Mochacino Cake
Rating:
★★★★★ 1 vote
Serves:
12
Prep:
10 Min
Cook:
35 Min
Method:
Bake
Ingredients
- 1 box
- white cake mix
- oil, eggs and coffee to replace water as instructed on cake mix
- 1 c
- oreo pieces
- 2 tsp
- instant coffee powder
- 1 can(s)
- chocolate frosting
- 1/4 c
- oreo pieces
How to Make Mochacino Cake
- 1Prepare cake mix as directed on package, using cooled coffee instead of water. Fold in 1 cup oreo pieces. Bake as directed on cake mix box. Cool completely.
- 2Place frosting in microwave safe container until and heat for approximately 1 minute or until warm. Add instant coffee and blend until dissolved.
Spread on cooled cake and top with ΒΌ cup oreo pieces.
