Mochacino Cake
Rating:
★★★★★ 1 vote5
Serves:
12
Prep:
10 Min
Cook:
35 Min
Method:
Bake
Ingredients
-
1 boxwhite cake mix
-
·oil, eggs and coffee to replace water as instructed on cake mix
-
1 coreo pieces
-
2 tspinstant coffee powder
-
1 can(s)chocolate frosting
-
1/4 coreo pieces
How to Make Mochacino Cake
- Prepare cake mix as directed on package, using cooled coffee instead of water. Fold in 1 cup oreo pieces. Bake as directed on cake mix box. Cool completely.
- Place frosting in microwave safe container until and heat for approximately 1 minute or until warm. Add instant coffee and blend until dissolved.
Spread on cooled cake and top with ¼ cup oreo pieces.
