Mini chocolate cake with ganache

2
Eudocia Romulus

By
@Eudocia508

I have a Wilton 5" pan and thought it would be fun to make a small cake with it. I found this recipe. I made it for my dog sitters birthday and she loved it!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-5
Prep:
15 Min
Cook:
25 Min

Ingredients

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1
egg
6 Tbsp
milk
1/2 c
sugar
6 Tbsp
oil (vegetable or canola)
1/2 c
flour
1/4 c
cocoa
2 tsp
baking soda

How to Make Mini chocolate cake with ganache

Step-by-Step

  • 1Preheat oven to 350 degrees

    Whisk egg
    whisk in milk,
    whisk in sugar
    whisk in oil
  • 2combine flour, cocoa and baking soda
  • 3Add dry ingredients and whisk till smooth
  • 4Bake for about 25 minutes
  • 5Ganache:

    1 cup dark chocolate chips
    1 cup heavy whipping cream

    Heat cream in microwave or double boiler--hot, not boiling. Add chips and stir slowly.
    Ganache can be poured over cake, or refrigerated to thicken for more of a frosting.

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About Mini chocolate cake with ganache





Show 2 Comments & Reviews

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