Milky Way Cake

Milky Way Cake Recipe

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Mary Lou Ivy


Ok, the recipe title should give you a hint as to just how yummy this cake is!!


★★★★★ 1 vote

30 Min
1 Hr


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regular size milky way bars
1 c
2 c
4 large
1 1/4 c
2 1/2 c
all purpose flour
1/2 tsp
baking soda
1/2 tsp
1 c
pecans, chopped
1 tsp
vanilla extract

How to Make Milky Way Cake


  • 1Preheat oven to 350. Spray bunt pan with non-stick spray with flour.
  • 2Melt candy bars and butter, stirring freguently, in nonstick pan. Remove from heat and stir in sugar.
  • 3Separate egg yolks and whites. Set whites aside to be used later.
  • 4Combine egg yolks, buttermilk and baking soda in small bowl until blended.
  • 5Combine flour and salt in another bowl. Add to candy mixture alternating with buttermilk mixture. Stir in pecans and vanilla.
  • 6Beat egg whites until stiff but not dry. Fold whites into batter.
  • 7Bake for 1 hour or until cake pulls away from sides of pan. Cool in pan for 15 minutes. Remove from pan and cool completely.
  • 8Frosting
    3 reg size milky way bars
    1 stick butter
    2-2 1/2 cups powdered sugar
    2-4 tablespoons milk
    Melt candy and butter. Stir in powdered sugar and milk. Spread on cooled cake.

Printable Recipe Card

About Milky Way Cake

Course/Dish: Cakes, Chocolate
Main Ingredient: Sugar
Regional Style: American

Show 2 Comments & Reviews

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