milk chocolate bar cake

Name: Milk Chocolate Bar Cake
Cuisine: American
Ingredients: 1 (18.25) ounce(s) devils food cake mix; 1 cup(s) powdered sugar; 10 (1.5) ounce(s) milk chocolate bars with almonds; 1 (12) ounce(s) whipped topping; 1 (8) ounce(s) cream cheese; 1/2 cup(s) sugar

(1 RATING)

50 Pinches 1 Photo

M G

Anywhere, AL

Updated on Jul 16, 2013

this cake is easy to make and it tastes so good

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Ingredients

1 (18.25) ounce devils food cake mix
1 cup powdered sugar
10 (1.5) ounces milk chocolate bars with almonds
1 (12) ounce whipped topping
1 (8) ounce cream cheese
1/2 cup sugar

How To Make milk chocolate bar cake

Step 1

prepare cake mix according to package.pour batter into 3-8 inch round pans.bake at 325f. for 20-25 minutes.

Step 2

cool layers for 10 minutes,remove from pan.
Step 3

beat cream cheese,powdered sugar,and sugar med,speed with mixer.
Step 4

chop 8 candy bars finely.fold cream cheese and chopped candy into whipped cream.
Step 5

spread between layers and on top and sides of cake.
Step 6

chop 2 remaining bars,sprinkle candy over cake,store in refrigerator.
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