memphis city schools carrot cake

Name: Memphis City Schools Carrot Cake
Prep time: 20 min
Cook time: 25 min
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) granulated sugar; 2 - egg; 3/4 cup(s) vegetable oil; 1 cup(s) all purpose flour; 1 teaspoon(s) baking soda; 1 teaspoon(s) baking powder; 1 teaspoon(s) ground cinnamon; 1/2 cup(s) chopped raisins; 1 1/2 cup(s) grated carrots

12 Pinches

Mikekey *

Seattle, WA

Updated on Apr 23, 2016

A school cafeteria recipe cut down for home use. This didn't have a frosting recipe included, so serve it as an unfrosted snack cake or use your favorite frosting recipe.

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prep time 20 Min

cook time 25 Min

method Bake

yield 12 serving(s)

Ingredients

1 cup granulated sugar
2 - egg
3/4 cup vegetable oil
1 cup all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 cup chopped raisins
1 1/2 cups grated carrots

How To Make memphis city schools carrot cake

Step 1

Heat oven to 350 degrees F. Grease and flour a 13 x 9-inch cake pan.

Step 2

Beat eggs with sugar, one at a time. Mix in oil.
Step 3

Mix dry ingredients. Mix into egg mixture. Add raisins and carrots. Pour into prepared pan.
Step 4

Bake for 25 minutes.
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