mango cheesecake

★★★★★ 2 Reviews
Dianeintn avatar
By Diane Eldridge
from born in Traverse City Mich now in Chattanooga, TN

hubby and i both lov mango's as well as cheesecake .... so i made this.....EASY EASY EASY to make and to eat......

★★★★★ 2 Reviews
serves 6-8
prep time 10 Min

Ingredients For mango cheesecake

  • 1 pkg
    [8 oz] light cream cheese,room temp
  • 1/2 c
    light sour cream
  • 1 tsp
    vanilla extract
  • 1/2 pkg
    [16 0z] frozen whipped topping,thawed
  • 1
    pre cooked 9 in pie shell
  • 4 lg
    fresh mango's pealed,seeded, and cubed
  • 1 box
    sugar free cheesecake pudding mix
  • 1 c
    milk
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How To Make mango cheesecake

  • 1
    divide mango in 1/2 put 1/2 in bottom of baked pie crust set aside
  • 2
    mix room temp cream cheese,sour cream,whipped toppin,and vanilla in med size bowl add milk and puddin stir well ... add to pie shell pouring over mango's
  • 3
    add the rest of the mango's to top of cheesecake
  • 4
    put in fridge a few hrs then slice and ENJOY!!!!
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