low-cal summery berry lemon trifles
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A refreshing summery dessert. Calories: 150 Fat: 1 gram Carbs: 30 grams
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yield
4 serving(s)
prep time
1 Hr 20 Min
Ingredients For low-cal summery berry lemon trifles
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14-serving size pkg sugar-free, fat-free instant vanilla pudding
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2 cfat-free milk
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1/4 cfat-free sour cream
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2 ccubed angel food cake
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1/2 csliced strawberries
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1 cfresh blackberrries
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2 tsplemon peel
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1 Tbsplemon juice
How To Make low-cal summery berry lemon trifles
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1In lg bowl, prepare pudding mix w/ milk until thickened. Stir in sour cream, lemon peel and lemon juice.
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2Spoon some pudding into 4 decorative glasses. Top w/ half of the angel food cubes. Top w/ half the berries. Top w/ remaining cake cubes, spoon w/ remaining pudding. Top w/ remaining berries. Cover and refrigerate 1 hr.
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Categories & Tags for Low-cal summery berry lemon trifles:
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