Lemon Delicacy
By
Zelda Hopkins
@Zelda51
1
This recipe comes from one of my old Church Cookbook. I love lemon anything and this sounds absolutely divine. It sounds very simple to. I hope you enjoy this one.!!!!!!!!!!!!!!!!!!!!!!!!!! Nancy Patrykus was kind enough to share a picture with us.
Ingredients
- 1 c
- sugar
- 2 Tbsp
- all purpose flour
- 1 pinch
- salt
- 2 large
- eggs, separated, beaten
- 1 c
- milk
- 1 large
- lemon, grated rind, and juice of one lemon
- 2 Tbsp
- butter, melted
- 2 large
- egg whites, stiffly beaten
Step-By-Step
1Sift together sugar, flour, and salt. Stir in beaten egg yolks. Beat in milk, lemon rind and juice, butter. Fold in egg whites. Pour into greased 8-9 inch pie plate. Set pie plate in pan of hot water ( about halfway up sides of pie plate) and bake at 350 degrees for 35 minutes. Serve Cold.
