Lemon Delicacy

Name: Lemon Delicacy
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: Serves 6
Cuisine: American
Ingredients: 1 c sugar; 2 Tbsp all purpose flour; 1 pinch salt; 2 large eggs, separated, beaten; 1 c milk; 1 large lemon, grated rind, and juice of one lemon; 2 Tbsp butter, melted; 2 large egg whites, stiffly beaten

By Zelda Hopkins
@Zelda51

This recipe comes from one of my old Church Cookbook. I love lemon anything and this sounds absolutely divine. It sounds very simple to. I hope you enjoy this one.!!!!!!!!!!!!!!!!!!!!!!!!!! Nancy Patrykus was kind enough to share a picture with us.

Rating:

★★★★★ 4 votes5

Comments:

23 Comments

Serves:

Serves 6

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 c

sugar
2 Tbsp

all purpose flour
1 pinch

salt
2 large

eggs, separated, beaten
1 c

milk
1 large

lemon, grated rind, and juice of one lemon
2 Tbsp

butter, melted
2 large

egg whites, stiffly beaten
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How to Make Lemon Delicacy

Step-by-Step

Sift together sugar, flour, and salt. Stir in beaten egg yolks. Beat in milk, lemon rind and juice, butter. Fold in egg whites. Pour into greased 8-9 inch pie plate. Set pie plate in pan of hot water ( about halfway up sides of pie plate) and bake at 350 degrees for 35 minutes. Serve Cold.

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