lemon delicacy

Name: Lemon Delicacy
Prep time: 15 min
Cook time: 35 min
Cuisine: American
Ingredients: 1 cup(s) sugar; 2 tablespoon(s) all purpose flour; 1 pinch(es) salt; 2 large eggs, separated, beaten; 1 cup(s) milk; 1 large lemon, grated rind, and juice of one lemon; 2 tablespoon(s) butter, melted; 2 large egg whites, stiffly beaten

(4 ratings)

review

Recipe by

Zelda Hopkins

@Zelda51

Webb City, MO

This recipe comes from one of my old Church Cookbook. I love lemon anything and this sounds absolutely divine. It sounds very simple to. I hope you enjoy this one.!!!!!!!!!!!!!!!!!!!!!!!!!! Nancy Patrykus was kind enough to share a picture with us.

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(4 ratings)

yield serving(s)

prep time 15 Min

cook time 35 Min

method Bake

Ingredients For lemon delicacy

1 c

sugar
2 Tbsp

all purpose flour
1 pinch

salt
2 lg

eggs, separated, beaten
1 c

milk
1 lg

lemon, grated rind, and juice of one lemon
2 Tbsp

butter, melted
2 lg

egg whites, stiffly beaten

How To Make lemon delicacy

1
Sift together sugar, flour, and salt. Stir in beaten egg yolks. Beat in milk, lemon rind and juice, butter. Fold in egg whites. Pour into greased 8-9 inch pie plate. Set pie plate in pan of hot water ( about halfway up sides of pie plate) and bake at 350 degrees for 35 minutes. Serve Cold.
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lemon delicacy

Ingredients For lemon delicacy

How To Make lemon delicacy

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