Jewish Apple Cake

Jewish Apple Cake Recipe

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Lora Lawrence

By
@acbht3122

My mother in law gave me this recipe about 5 years ago . This cake recipe is very good . my husband loves this .

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
40 Min
Cook:
1 Hr 10 Min

Ingredients

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3 c
flour
1/2 tsp
salt
2 1/2 tsp
baking powder
2 c
sugar
1 c
vegetable oil
4
eggs
1/4 c
orange juice, fresh
2 tsp
vanilla extract
4
apples . peeled , cored & sliced
2 tsp
cinnamon
5 Tbsp
sugar

How to Make Jewish Apple Cake

Step-by-Step

  • 1Preheat oven to 350 F ,
    Grease & flour 1 10 inch tube pan or a bundt pan will do to.
    Combine the ground cinnamon , 5 tablespoons of sugar and apples . mix them then set aside for now.
  • 2In large mixing bowl , combine flour, salt , baking powder , 2 cups sugar , stir in veg oil , beaten eggs , orange juice and vanilla . mix well
  • 3pour 1/2 of the batter into prepared pan , top with 1/2 apple mixture . pour the remaining batter over the apples then pour remaining batter then top that with the remaining apple mixture .
  • 4Bake at 350 f for 70 to 90 minutes . either serve warm , or if you want to serve warm with vanilla ice cream on top .

Printable Recipe Card

About Jewish Apple Cake

Course/Dish: Cakes
Other Tags: Quick & Easy, Healthy




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