Jello Fruit Cake Recipe

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Jello Fruit Cake

sylvia ko


this can not go wrong no matter in what order you do the steps this will be delicious :) i make it different ways each year just for a change like a solid Jello layer with cake/Jello/fruit mix on top

★★★★★ 1 vote
6-10 people
1 Hr
15 Min


premade angel food cake
1 pt
whipping cream
2 pkg
strawberry jello
1 pkg
frozen strawberries allow to partially thaw
3 c
1/4 c
sugar - to sweeten whip cream may not need all
1 pkg
unflavoured gelatin


1dissolve 1 package Jello in 1 cup boiling water, add 1 cup cold water and let set in a rectangle plastic or baking pan then cut into 1 inch chunks.

dissolve other Jello package in one cup boiling water and add no cool water set aside for now

mix 1 package unflavored gelatin as package directions and mix with unset Jello
2break up partially thawed strawberries and set aside
break angel food cake into bite size chunk and set aside
3beat the whipping cream to stiff peaks (add a little sugar to keep them stiff ans sweetened to taste)
4very lightly oil a 9" tube pan and arrange the chunks of cake, Jello and fruit in bottom with spoon fulls of the whip cream gently pour remaining Jello/gelatin mix over to top
5chill till Jello/gelatin is set

another variation of this is to fold the whipped cream into the Jello gelatin mix and follow step 4 and 5. you will not need much sugar if doing this way

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #Fruit, #jello, #strawberry