Icecream Bar Banana Split Cupcakes

5
Lisa G. Sweet Pantry Gal

By
@2sweetinc

These are fun and delicious with all banana split ingredients in the cupcake. The frosting is simple. I used pre-made frosting.Decorate with fun sprinkles or nuts and fruit.
I brought these to a cookout and they were a hit! Enjoyed by kids and grown ups, simply set up like icecream bar.

Rating:

★★★★★ 1 vote

Comments:
Serves:
18
Prep:
20 Min
Cook:
20 Min
Method:
Convection Oven

Ingredients

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  • 1/2 c
    room temp unsalted butter
  • 1 c
    sugar
  • 2
    eggs
  • 1/3 c
    strawberry yogurt
  • 1 tsp
    baking soda
  • 2 c
    all purpose flour
  • 1 c
    mashed bananas
  • 1/2 c
    mashed strawberries
  • 1/2 c
    chopped dried pineapples
  • 1/2 c
    chocolate chips
  • 1/2 c
    chopped walnuts

How to Make Icecream Bar Banana Split Cupcakes

Step-by-Step

  1. Cream butter and sugar in bowl.
    Mix in eggs, yogurt, flour, and baking soda.
    Stir in bananas, strawberries, pinapples, chocolate, and nuts.
  2. Fill cupcake liners about 3/4 full.
    Bake 350 preheated oven for 20 min, or til done.
  3. I chose to frost half dozen cupcakes each with store bought strawberry, chocolate, and vanilla frosting.
    Set up bar of nuts, sprinkles, cherries, strawberries,bananas,& pineapples.
    Let your quests decorate.
    Serve with icecream also. So much fun!!!!

Printable Recipe Card

About Icecream Bar Banana Split Cupcakes

Course/Dish: Cakes, Candies
Main Ingredient: Dairy
Regional Style: American
Other Tag: For Kids




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