hot fudge cake
(2 RATINGS)
This recipes is cooked in the slow cooker sounds great when you don't have the time to be at the stove all day. It is yummy. If you want o change it up. Add butterscotch instead of chocolate..
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prep time
20 Min
cook time
4 Hr
method
---
yield
8 serving(s)
Ingredients
- 1 3/4 cups packed brown sugar, divided
- 1 cup all-flour
- 6 tablespoons baking cocoa, divided
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup 2% milk
- 2 tablespoons butter, melted
- 1/2 teaspoon vanilla extract
- 1 1/2 cups semisweet chocolate chips
- 1 3/4 cups boiling water
How To Make hot fudge cake
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Step 1In a small bowl, combine 1 cup brown sugar, flour,3 tablespoons cocoa, baking powder and salt. In another bowl, combine the milk, butter and vanilla; stir into dry ingredients just until combined. Spread evenly into 3 quart slow cooker coated with cooking spray. Sprinkle with chocolate chips.
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Step 2In another small bowl, combine the remaining brown sugar and cocoa: stir in boiling water. Pour over batter (do not stir) Cover and cook on high for 4 to 4 1/2 hours or until a toothpick inserted near the center of cake comes out clean Serve warm with ice cream.
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