honeys banana bread

How To Make honeys banana bread

• Step 1
  Preheat oven to to 350
• Step 2
  Greese a large loaf pan and set aside
• Step 3
  In large mixing bowl with fork cream your 5 bananas and your 2 eggs cream until smooth add your 1 cup of sugar and 1 cup of brown sugar cream until smooth
• Step 4
  Add your 3 1/2 cups of flour to your mixture slowly cream in flour
• Step 5
  Add your 2 1/2 tsp baking soda and your 1/4 cup of oil add your 2 tsp of vanilla and your 1/8 tsp of almond extract and your pinch of salt.
• Step 6
  Stir together with fork until smooth
• Step 7
  Pour into a large loaf pan and bake for about 45 min its ready when inserting a tooth pick and it comes out clean
• Step 8
  While baking your bread start your icing
• Step 9
  Cream your 2 tsp of butter in small bowl add the pinch of salt and start adding in the 1 cup of powered sugar add your 1/8 tsp of almond extract and the 2 tsp heavy cream. Cream together until smooth
• Step 10
  After your bread is ready take out of the loaf pan and place on a decorative plate
• 
  Step 11
  While bread is still hot top with the icing it will run down the sides to make a elegant banana bread.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!