holiday tree brownies
I love baking forthe holidays. Am always looking for yummy & new recipes to try every year. I always have cakes, cookies & or brownies baked for the holidays. This is a family favorite.
prep time
30 Min
cook time
25 Min
method
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yield
15 serving(s)
Ingredients
- 1 box supreme premium brownie mix
- - water, vegetable oil & egg as called for on the brownie box
- 2 to 3 - green food coloring
- 2/3 cup rich & creamy vanilla frosting
- - decorating decors red & green candy sprinkles, miniature candy coated chocolate bits
- 1 package mini candy cane 2 inches, unwrapped
How To Make holiday tree brownies
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Step 1First pre-heat the oven to 350F. Then line a 9 inch square pan with foil. Extending about 2 inches over the sides. Then grease the bottom only of the foil with cooking spray or shortening.
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Step 2Next make the brownies as directed on the box. Cool fully about 1 1/2 hours. Then remove frm the pan by filling the foil sides carefully & peel away the foil. Then to cut the triangles shapes in the brownies, cut into 3 rows. Then cut each row into 5 triangles. Save the smaller pieces for snacking on later.
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Step 3Then stirin the food coloring into the frosting. Then spoon the frosting into a small resealable palstic bag. partially seal the bag & cut off the tiny bottom corner of the bag. Then squeeze the bag to pipe frosting over the brownies. Then sprinkle with the decors.
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Step 4Next break off the hooked part of the candy canes & insert the straight end into the bottoms of the triangles to make the tree trunks.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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